INGREDIENTS
2 cups
COOKED brown rice (I use the quick cooking kind - cook in chicken or veggie stock if you have it)
1 lb
Italian turkey sausage, casings removed
1/2
large onion (1 heaping cup diced)
3 cloves
garlic, minced
2 1/2 cups
jarred marinara sauce
1/2 tsp
oregano
1/2 tsp
Italian seasoning
1/2 cup
shredded low fat mozzarella cheese
1/2 cup
low fat ricotta cheese
4 tsp
olive oil
Basil leaves, sliced (for topping at the end)