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Roasted Garlic Parmesan Cauliflower

Kyndra D. Holley
  • 50 minutes
  • Serves 6

INGREDIENTS

1

large head cauliflower, trimmed into small florets

1/2 cup

grated Parmesan cheese

1 tbsp

Italian Seasoning (I use this brand)

3 cloves

garlic, minced

3 tbsp

olive oil, more if needed

sea salt and black pepper,