INGREDIENTS
2 Tbsps
extra virgin olive oil
2 cups
vidalia
1 1/2 cups
bell pepper
4
garlic cloves
2
jalapeño peppers
2 lbs
ground venison
3 Tbsps
chili powder
2 Tbsps
ground cumin
1 Tbsp
kosher salt
1 tsp
pepper
1 cup
amber beer
28 ozs
tomato sauce
28 ozs
canned tomatoes
14 ozs
kidney beans
14 ozs
black beans