INGREDIENTS
2/3 cup
confectioners' sugar
1/2 cup
creamy peanut butter
2 tbsp
butter
1/4 tsp
vanilla extract
16 tbsp
butter
4 oz
bittersweet chocolate
1 cup
dutch-processed cocoa powder
1 1/2 cups
flour
1 tsp
baking soda
1 1/2 tsp
baking powder
4
eggs
1 1/2 cups
granulated sugar
2 tsp
vanilla extract
1 tsp
table salt
1 cup
cream
2 cups
confectioners' sugar
2 cups
creamy peanut butter
10 tbsp
butter
1 1/2 tsp
vanilla extract
1/2 tsp
kosher salt
2/3 cup
heavy cream