INGREDIENTS
1 lb
ground pork
2 tsps
ginger
2 tsps
garlic
1 tbsp
soy sauce
1 tbsp
sesame oil
1/3 cup
hoisin sauce
2 tsps
sriracha
2 tbsps
water
3/4 cup
julienne carrots
1/3 cup
scallions
1/4 cup
peanuts
1 serving
parts of scallion
2 cups
basmati rice