INGREDIENTS
1 large
onion
1
bell pepper
1 can
can black beans
1 can
can pinto beans
2 cups
vegetable broth
1/2 cup
salsa
1 tsp
cumin
1 tbsp
chili powder
1 cup
silk original almond milk
4 slices
wheat bread
1 serving
corn tortillas
1 serving
avocado
1 serving
cilantro
1 serving
onion
1 can
ro-tel