INGREDIENTS
2 1/4 cups
almond flour
1 1/4 tsp
baking powder
1/4 tsp
salt
1/4 tsp
pepper
5 tbsp
butter
3 larges
eggs
1 1/2 cups
cheddar cheese
1 lb
ground sausage
1/2 tsp
sage
1/2 cup
onion
3
celery stocks
4 cloves
garlic
1 cup
chicken broth
1 large
egg
3 tbsp
sage leaves
3 tbsp
butter
3 tbsp
parsely