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Slow Cooker Hawaiian BBQ Chicken Taquitos

Tiffany, Creme de la Crumb
  • 210 minutes
  • Serves 4

INGREDIENTS

3

large boneless skinless chicken breasts

1 cup

original flavor bbq sauce

1 tbsp

garlic powder

1/2 cup

pineapple juice

1 tbsp

liquid smoke

16

taco-sized soft tortillas (corn or flour)

1 cup

shredded mexican-style or mozzarella cheese

optional: ranch dressing for dipping

1 cup

diced pineapple

1/2

red pepper, diced

1/2

red onion, diced

1/4 cup

cilantro leaves, roughly chopped

juice of 1 lime

1 tsp

cumin

1 tsp

garlic powder