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Butternut Squash and Arugula Salad

www.eat-yourself-skinny.com
  • 45 minutes
  • Serves 8

INGREDIENTS

3 cups

arugula

2 Tbsps

balsamic vinegar

1/4 tsp

black pepper

1/2 Tbsp

brown sugar

2 lbs

butternut squash

15 1/2 ozs

canned cannellini beans

1/2 cup

fresh basil

2 cups

fresh corn kernels

1 tsp

garlic

1/4 cup

olive oil

1/2 small

red onion

1/4 tsp

sea salt

1 large

shallot