INGREDIENTS
65 gs
full-fat mayonnaise
75 gs
cream
40 gs
lime zest
1/4 tsp
each: ground cumin and garlic powder
1/2 tsp
ground chili powder
1 tsp
hot sauce
1/4
teach each: sea salt and pepper
170 gs
farfalle/bowtie pasta
1 tbsp
olive oil
16 ozs
ground beef
1 package
taco seasoning mix
150 gs
iceberg lettuce
1 small
bell pepper
305 gs
cherry tomatoes
20 gs
green onions
15 gs
cilantro
15 ozs
black beans
145 gs
cut off the cob