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Cheesy Stuffed Shells Recipe

Recipe by Kraft
  • 55 minutes
  • Serves 5

INGREDIENTS

1

jar (24 oz.) OLIVO by CLASSICO Traditional Pasta Sauce

1

large tomato, chopped

1

container (16 oz.) BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese

1

pkg. (10 oz.) frozen chopped spinach, thawed, well drained

1/4 cup

KRAFT Grated Parmesan Cheese

1 tsp

dried Italian seasoning

1 cup

KRAFT 2% Milk Shredded Mozzarella Cheese, divided

20

jumbo pasta shells, cooked