INGREDIENTS
2 tbsp
olive oil
1 medium
onion
2 cups
carrots
5 cloves
garlic
28 oz
canned tomatoes
30 oz
great northern beans
1 tsp
salt
1/2 tsp
pepper
2 tsp
seasoning
8 cups
chicken broth
2 cups
chicken
1 serving
rind of parmigiano reggiano cheese
6 cups
kale
1 serving
parmigiano reggiano shavings