INGREDIENTS
2 tbsp
lime juice
2 tbsp
orange juice
1 tbsp
rice vinegar
1 tbsp
asian fish sauce
1/2 tsp
chili garlic sauce
1/2 tsp
ginger
1 serving
salt and pepper
4 cups
watermelon
1
cucumber
1/2 cup
lightly mint leaves
1/2 cup
lightly basil leaves
1/4 cup
roasted peanuts