INGREDIENTS
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sustainable seafood: you afford safer fish
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this post may contain affiliate which won't change your price but will share some commission
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eat more fish! it's brain food! clean protein
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our oceans are drowning in pollution! seafood's not safe anymore
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greedy corporations are destroying dolphins and poisoning pregnant mothers! only buy sustainable seafood
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i've been trying to choose the right fish
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is sustainable seafood better
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mercury pollution in seafood
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some types of seafood are higher in mercury than others. ahi tuna have more mercury in their bodies each year recently! fish who eat smaller fish collect more mercury
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sustainable practices harvest healthy food while respecting the delicate balance of the ecosystem so that next year's harvest will be just as healthy
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is it safe to eat fish after fukushima
2011
remember how a nuclear power plant in japan was destroyed by a tsunami in and leaked radiation into the pacific ocean
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is alaskan salmon dangerous because of nuclear spill into the body of water that touches both japan and alaska? you may have heard that we should never eat pacific fish again
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the truth is that seafood contamination was found only in the immediate area; in general
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the u.s. food & drug administration has found no evidence of fukushima contamination in the u.s. food supply. here's more information from an expert on this issue
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what seafood packaging
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in addition to the seafood itself
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why is better than farm-raised fish
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how to find sustainable seafood
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natural resources defense council ranks seafood species by mercury level and gives tips
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catfish
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clams
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flounder/sole
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haddock
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mahimahi
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mullet
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mussels
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oysters
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salmon
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sardines
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scallops
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squid
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tilapia
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trout
2020
february 24
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are you confused yet
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it's time
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it's both! there are three main issues: mercury pollution
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problems of overfishing
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damage done
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snopes and politifact each debunked this idea and explained how the rumors started
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radiation leakage is bad
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also
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croaker