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Paleo Empanada

Ashley Thomas
  • minutes
  • Serves

INGREDIENTS

1 lb

ground beef

1/2 lb

chorizo or spicy ground pork sausage

1 tbsp

oil

1

onion, chopped

4 cloves

garlic, minced

1

jalapeno, minced

1 tsp

Cumin Powder

1 tsp

salt

1/2 tsp

pepper

1/2 tsp

Chili Powder

1/2 tsp

Paprika

egg wash

1/2 cup

Almond Flour

1/2 cup

Tapioca Flour

1 cup

Coconut Milk, canned and full fat