INGREDIENTS
1 serving
we don't even need a bowl
1 serving
pile together flour
1 serving
this is totally relaxed summer baking. embrace it
1 serving
flour
1 serving
gather in the walnuts and we're all the way in the game
1 serving
combine raspberries and big strawberry bites. add a big dose of crumble. we're going to stir it together
1 serving
we're adding flavor and coating the fruit in a bit of flour and oats. the fruit juices will bake and thicken beautifully
1 serving
the rest of the topping is piled atop the fruit
1 serving
it's a lot of topping. it's serious
1 serving
baked and golden. the more golden the crust
1 serving
breakfast? yes. afternoon snack? sure? dinner? you know i've done it
1 serving
strawberry raspberry crumble
1 serving
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1 lb
strawberries
2 cups
raspberries
1 cup
flour
1 cup
brown sugar
3/4 cup
old fashioned oats
1 tsp
ground cinnamon
1/2 tsp
nutmeg
1/4 tsp
ground ginger
1 pinch
salt
1/2 cup
butter
1/2 cup
walnuts
1 rack
place a in the center of the oven and preheat to 350 degrees f. place strawberries and raspberries in a square 8×8-inch baking dish and set aside
1 T
right? what more do we really need?
1 serving
this is an anytime