INGREDIENTS
4 cups
chopped kale, stems removed
sea salt
1 cup
sliced strawberries
1
avocado, chopped
1/3 cup
sliced almonds
1/4 cup
feta cheese
2 tbsp
olive oil
2 tbsp
fresh lemon juice
1 tsp
honey
1/2 tsp
poppy seeds
1/8 tsp
salt
1/8 tsp
freshly ground black pepper