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Red Velvet Mini Bundt Cakes

Dzung Duong
  • 0 minutes
  • Serves

INGREDIENTS

2

Eggs, large

2 1/4 cups

All-purpose flour

1 1/2 tsp

Baking soda

2 tbsp

Cocoa powder, unsweetened

1 oz

Food coloring, red

1 1/2 cups

Granulated sugar

2 cups

Powdered sugar

2 pinches

Salt

1 1/2 tsp

Vanilla

1 tbsp

Distilled white vinegar

3/4 cup

Butter, unsalted

4 tbsp

Butter

1 cup

Buttermilk

4 oz

Cream cheese

3 tbsp

Whole milk