INGREDIENTS
1 1/8 cups
warm water
3 tsp
active dry yeast
1 tbsp
honey
1 tbsp
olive oil
2 2/3 cups
whole wheat flour
1 tsp
salt
pizza
1/2
batch of bite sized meatballs
1/2 tbsp
olive oil
1 1/2 cups
pizza sauce
4 oz
fontina cheese, freshly grated
8 oz
fresh mozzarella, sliced
1
jar of roasted red peppers, or 2 homemade roasted reds