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Small Carrot Cake With Cream Cheese Frosting

bakingmischief.com
  • 90 minutes
  • Serves 6

INGREDIENTS

5 inches

baking dish

60 gs

flour

1/2 tsp

baking powder

1/2 tsp

cinnamon

1/2 tsp

allspice

1/4 tsp

salt

100 gs

granulated sugar

1/4 cup

vegetable oil

1 large

egg

2/3 cup

carrots

2 oz

cream cheese

2 ozs

butter

1/4 tsp

vanilla extract

80 gs

powdered sugar

1 pinch

salt