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Baked Pumpkin French Toast

www.inquiringchef.com
  • 65 minutes
  • Serves 6

INGREDIENTS

1 loaf

crusty bread

8 larges

eggs

2 1/2 cups

milk

3/4 cup

pumpkin puree

1 cup

brown sugar

1 tsp

vanilla extract

1 tsp

ground cinnamon

1/2 cup

flour

1/2 cup

brown sugar

1 tsp

cinnamon

1/4 tsp

salt

1 stick

butter

1/2 cup

pecan pieces