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Penne with Corn and Spicy Sausage

www.foodnetwork.com
  • 30 minutes
  • Serves 6

INGREDIENTS

1 tbsp

chile paste

1/4 cup

fresh basil leaves

2 cups

frozen corn

1/2 tsp

kosher salt

8 oz

mascarpone

2 tbsp

olive oil

1 cup

parmigiano reggiano

1 lb

penne rigate

12 oz

sausage

2

shallots