INGREDIENTS
2 Tbs
oil 3 onions 3 cloves garlic
300 gs
tins plum tomatoes 250g chickpeas 475ml water 2 tsp paprika
1 tsp
chilli flakes 2 carrots 1 potato 4 chicken thighs 110g chorizo
1 serving
stir in onions
1 serving
remove chicken from the stew and set aside. stir in the chorizo