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Pineapple Coconut Hawaiian Chicken Skewers

Nagi, RecipeTin Eats
  • 25 minutes
  • Serves 8

INGREDIENTS

1 1/2 lb

Chicken thigh, fillets

2

Garlic cloves

1 tsp

Ginger

1

Lime, Zest and juice of

1/2 tsp

Onion powder

3/4 cup

Coconut milk

3 tbsp

Soy sauce

2 tbsp

Tomato sauce/ketchup

3 tbsp

Brown sugar

1/2 tsp

Cayenne pepper

1/2 tsp

Salt

1 tbsp

Olive or vegetable oil

1/2 cup

Pineapple juice

8

Skewers (, soaked in water for 30 minutes if cooking on outdoor bbq)