INGREDIENTS
2 cups
sugar
1 3/4 cups
flour
3/4 cup
cocoa
1 1/2 tsp
baking powder
1 1/2 tsp
baking soda
1 tsp
salt
2
eggs
1 cup
milk
1/2 cup
oil
2 tsp
vanilla
1 cup
boiling water
Chocolate Frosting:
12 tbsp
butter, softened
5 1/2 cups
powdered sugar
1 cup
cocoa
2/3 cup
milk
2 tsp
vanilla