INGREDIENTS
1 lb
beef, cut into strips (suggestion: flank steak or stir fry beef strips)
1/2 tsp
baking soda
1 tsp
sugar
1 tbsp
corn starch
1 tbsp
soy sauce
1 tsp
rice vinegar
2 tbsp
vegetable oil
4 tsp
vegetable oil
1 1/2 tsp
ground ginger
2 tbsp
minced garlic
1 cup
soy sauce
1 cup
water
1 2/3 cups
brown sugar
3 tbsp
cold water + 1½ tablespoons corn starch
Optional: sliced green onions, sesame seeds, rice