INGREDIENTS
1/2 cup
almonds
15 ozs
canned mandarin oranges
1/4 cup
canola oil
2 stalks
celery
1 Tbsp
fresh parsley
2 Tbsps
granulated sugar
2
green onions
4
ground pepper
1/4 tsp
kosher salt
3 bunches
romaine lettuce
2 Tbsps
sugar
8 drops
tabasco sauce
2 Tbsps
white vinegar