Stuffed French Bread

INGREDIENTS

1 loaf

bread

1 lb

ground beef

2 Tablespoons

onion

1/2 cup

bell pepper

1 tsp

garlic

1 can

cream of mushroom soup

2 Tablespoons

milk

2 tsp

worcestershire sauce

1 serving

salt and pepper

1 1/2 cups

cheddar cheese

1/2 Tablespoon

parsley

1 Slice

the bread in half

1 Scoop

out the bread in the center of each piece. place bread in a bowl and tear into chunks

1 halves sheets

set the two halves of bread onto a baking . set aside

1 serving

brown the ground beef and onion in a skillet

add the pepper and garlic to skillet. cook minutes until the peppers are tender

1 serving

1 pt

if you o to use ground turkey

1 serving

top

1 serving

remove from oven and let stand 5 minutes before slicing