INGREDIENTS
12 4/5 oz
rice chex cereal
1 box
ponce golden grahams cereal
7 oz
coconut
4 oz
slivered almonds
1 1/2 cups
butter
2 cups
sugar
2 cups
corn syrup
1 serving
combine rice chex and golden grahams
234
in a sauce pan
2 sheets
pour over cereal mixture and stir until all is coated. pour mixture out onto 2 cookie to cool. stir it around occasionally to prevent clumping
1 serving
store in an airtight container
1 serving
christmas crack