INGREDIENTS
1 serving
lime chicken
4
chicken thighs
1 cup
rice
1 1/2 cups
chicken broth
2 tbsp
olive oil
1/2
onion
4 cloves
garlic
1/2 cup
cilantro
1 can
black beans
1
lime
1 serving
salt
1 serving
bell pepper
1
season both sides of the chicken thighs
2 larges
in a skillet
3
take the chicken out and add the onions and cook until they're translucent
4
add the rice
5
add the garlic then pour in the chicken stock and place the chicken on top of the rice. bring to a boil
6
juice of lime
7
serve the chicken over rice and garnish
1 serving
preparation
8
enjoy