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Homemade Wild Blueberry Pie with Crumb Top!

www.justapinch.com
  • 75 minutes
  • Serves 6

INGREDIENTS

1 serving

deepdish pie crust

4 cups

blueberries

1 cup

sugar

1/4 cup

cornstarch

1/4 cup

water

2 Tbsps

real butter

1 pinch

salt

1/8 tsp

cinnamon

2 tsps

vanilla

1 1/2 cups

more blueberries

1/4 cup

butter

1/2 tsp

vanilla

1/4 cup

sugar

3/4

flour

1/2 tsp

more sugar to sprinkle on top

1

1