INGREDIENTS
4 cups
salmon
2
eggs
1/2 cup
onion
2/3 cups
almond flour
1/4 cup
freshly parsley
2 cloves
garlic
2 tbsp
lemon juice
1/8 tsp
sea salt
1/8 tsp
freshly cracked pepper
1/4 cup
mayonnaise
1/2 cup
greek yogurt stonyfield greek yogurt
1 tbsp
lemon juice
1 clove
garlic
1 tbsp
freshly parsley