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Instant Pot Tomato Soup

Alice Seuffert
  • minutes
  • Serves 4 to 6

INGREDIENTS

1 tsp

Garlic

1 tsp

Onion powder

2 14.5 ounce cans

Tomatoes, Fire Roasted

1 28 ounce can

Tomatoes

1 6 ounce can

Tomato paste

2 tbsp

Brown sugar

1 tsp

Garlic salt

1 tsp

Italian seasoning, Dried

2 cups

Half and half