INGREDIENTS
6 oz
Cranberries, fresh
1/4 cup
Cranberries, dried
1 tbsp
Orange, zest
1
Egg, large
2 cups
All purpose flour
3/4 tsp
Baking powder
3/4 tsp
Baking soda
1/2 tsp
Salt
1 cup
Sugar
2 tbsp
Canola oil
3/4 cup
Orange juice, fresh squeezed
6 tbsp
Butter