INGREDIENTS
1
bunch Cilantro, organic
2 cloves
Garlic
1
Lime
1
Red bell pepper, organic
1
Shallot, large
1
bunch Swiss chard, organic
1 28 ounce can
Tomatoes, organic
8
Pasture-raised eggs, organic
1 tsp
Harissa, organic
1 tsp
Cinnamon, organic ground
1 tsp
Paprika, organic
1
Salt and pepper
1/2 cup
Olive oil, organic extra-virgin
1 tsp
Cumin, organic ground
1
Serve with lavash bread or pita