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Cicerchiata (Struffoli): a Honey Sweetened Italian Christmas Treat

www.christinascucina.com
  • minutes
  • Serves 2

INGREDIENTS

3 larges

eggs

2 ozs

sugar

2 ozs

scotch whisky

1/4 tsp

salt

12 ozs

flour

1 serving

oil

1 serving

warm honey

1 serving

colored sprinkles