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Smokin’ Butts (Smoked Pork Shoulders) +Encore dish

www.callmepmc.com
  • minutes
  • Serves

INGREDIENTS

1 serving

he's a great cook

1 serving

so

1 serving

grilling/smoking… shoulder/butt… puh-tey-toh/puh-tay-tuh

1 serving

i'll turn it over to big daddy now

1 serving

my smoker holds more meat than i want to buy

12 slabs

it holds of spare ribs

2

it's approximately 1/ feet by 5 feet

1 box

the fire is the opening at the bottom in this picture

1 serving

the cooking surface is punched steel

1 serving

i use all kinds of wood

1 chunks

monitor the coals to maintain a constant temperature. continue adding wood to maintain smoke level

1 serving

these butts have two hours of smoke on them

1 serving

pork shoulders

1 serving

boston butts

1 serving

apple juice

1 serving

rub

1 serving

hickory chunks

7

place the boston butts on the grill grate and be patient. it takes at least to 8 hours

1 serving

you encore meal

1 serving

favorite short-cut baby back ribs

1 serving

balsamic pork loin/ pesto pork wrap

1 serving

ultimate turkey recipe

1 serving

jalapeno cheese pork tenderloin sandwich

1 serving

fiery sausage jalapenos

1 serving

best burger recipes

1 serving

spicy jalapeno pepper jelly and basil sauce pork burgers

3

grilled pork chops ways

1 serving

i'm turning cartwheels i'm so excited

1 serving

ok

1 serving

paula

1 serving

it's so complicated. and

12

it is built on a 8× boat trailer frame making it easily transportable

1 serving

i inject the shoulders

225

i cook between degrees

1 serving

injector

1 serving

charcoal

6

two….

1 serving

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