INGREDIENTS
6 servings
bacon
1/2 tsp
black pepper
3 cups
broccoli florets
4 tbsp
butter
6 cups
chicken broth
3 tbsp
flour
1/2 cup
heavy cream
1/2 tsp
kosher salt
2 medium sizes
russet potatoes
4 ozs
shredded cheddar cheese
1/2 cup
sour cream
1 small
yellow onion