INGREDIENTS
2
Chicken breasts, boneless and skinless
3 cups
Baby greens, mixed slightly packed
1
Cucumber
1/4 tsp
Dill weed, dried
1/4 cup
Garbanzo beans
1 cup
Grape tomatoes, whole
1/2 tsp
Powdered garlic
1/4 cup
Almond milk
1/8 tsp
Black pepper, ground
1/4 tsp
Coconut sugar
1/2 tsp
Sea salt
1 tbsp
Apple cider vinegar
1 tbsp
Olive oil
2 tbsp
Gorgonzola crumbles
1/2 cup
Greek yogurt