INGREDIENTS
3/4 cup
firmly brown sugar
3 Tablespoons
flour
1/4 Teaspoon
cinnamon
1/8 tsp
salt
2 Tablespoons
lemon juice
2 oz
pear halves in syrup
1 cup
all purpose flour
2 Tablespoons
sugar
1 tsp
baking powder
1/2 tsp
baking soda
1/2 cup
buttermilk make your own buttermilk by adding 1 tablespoon lemon use to 1 cup milk
3 Tablespoons
butter
1 tbsp
sugar