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Favoreats LLC

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SKILLET-BRAISED BRUSSELS SPROUTS WITH BACON & ONIONS

www.genaw.com
  • minutes
  • Serves 4

INGREDIENTS

1 serving

skillet-braised brussels sprouts

4 slices

bacon

2 oz

onion

1 lb

brussels sprouts

1/2 cup

water

1/2 tsp

salt

1 tbsp

butter

1 tbsp

red wine vinegar

1 serving

salt and pepper