INGREDIENTS
3 larges
baking potatoes
21 1/2 oz
chicken broth
3/4 cup
fat-free half-and-half
2 tbsp
fresh chives
4 oz
low fat sour cream
1/8 cup
margarine
1 tsp
salt
3/4 cup
sharp cheddar cheese
3 slices
turkey bacon
1/2 tsp
white pepper
1/2 large
yellow onion