INGREDIENTS
2 Sticks
Unsalted butter- softened
1 Cup
Sugar
1 Cup
Packed- Light brown sugar
2 Larges
Eggs
1 Tbsp
Vanilla
3 Cups
Flour
1 tsp
Baking Soda
3/4 tsp
Salt
2 Cups
White chocolate chips
20
Biscoff cookies- Finely ground
20
Biscoff cookies- coarsely chopped