INGREDIENTS
1/3 cup
Pumpkin, canned
1
Egg
1 1/3 cups
All purpose flour
1 tsp
Baking powder
1 tsp
Baking soda
2 tbsp
Brown sugar, light
3 tsp
Cinnamon
1/4 cup
Granulated sugar
1/2 tsp
Nutmeg
2 cups
Powdered sugar
1/4 tsp
Salt
1 tsp
Vanilla
1/4 cup
Milk