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Chocolate Cake with Mint Chip Frosting

Shugary Sweets
  • 85 minutes
  • Serves 16

INGREDIENTS

1/2 cup

butter

1 1/2 cups

sugar

2

eggs

1 1/2 cups

flour

9 Tbsps

cocoa powder

1/2 tsp

salt

1 tsp

baking soda

1/2 tsp

baking powder

1/2 cup

coffee

1/2 cup

milk

1 cup

butter

8 cups

powdered sugar

1/2 tsp

peppermint extract

1/2 cup

milk plus 2 tbsp

11 ozs

chocolate chunks

1/8 tsp

food coloring gel

1

maraschino cherry

3/4 cup

heavy cream

1 1/2 cups

semisweet chocolate morsels

1/4 tsp

peppermint extract