Italian Chopped Salad

large romaine heart, chopped

cooked Ditalini pasta (1 c. uncooked)

thick cut salami, quartered

fresh mozzarella balls, halved

pint, grape tomatoes, halved

red onion, chopped

yellow pepperoncini peppers, sliced

salt and pepper

!Dressing:

red wine vinegar

olive oil

minced garlic (1-2 cloves)

dry Italian herbs