INGREDIENTS
1 1/2 lb
shrimp
3 tbsp
soy sauce
2 tbsp
chili sauce
2 tsp
sesame oil
2 tsp
rice wine
1 tsp
sugar
2 tbsp
olive oil
4 cloves
garlic
1 pinch
pepper
1
scallion
4
yield: servings
1 serving
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1 serving
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