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Easy Apple Crisp Recipe with Oats

Adam and Joanne Gallagher
  • 90 minutes
  • Serves 8

INGREDIENTS

6

Baking apples, medium

1

Orange

3/4 cup

Rolled oats, old-fashioned

3/4 cup

All-purpose flour

1 tsp

Cinnamon, ground

1/8 tsp

Kosher salt

1/4 tsp

Nutmeg, ground

3/4 cup

Sugar

1/2 cup

Butter