INGREDIENTS
4
steaks
1 1/2 cups
vegetable oil
2 cups
buttermilk
2 larges
eggs
3 tsp
salt
1 cups
flour
1/3 cup
corn starch
1 1/2 tsp
seasoned salt
1/2 tsp
paprika
1/4 tsp
cayenne pepper
1 tsp
pepper
3 Tablespoons
butter
3 Tablespoons
flour
3 Tablespoons
pan drippings
3 cloves
garlic
1/2 cup
chicken broth
1 sprig
thyme
1 tsp
pepper
3/4 tsp
seasoned salt
1/4 tsp
cayenne pepper
1 1/2 cups
milk
3/4 cup
half and half