INGREDIENTS
2 1/2
lbs Chicken thighs and drumsticks
4
Garlic cloves, large
1
Onion, small
3
Scallions
4
Scotch bonnet or habanero chile, fresh
1 tbsp
Thyme, fresh leaves
1/4 cup
Lime juice, fresh
2 tbsp
Soy sauce
2 tsp
Allspice, ground
2 tsp
Black pepper
1 tbsp
Brown sugar, packed
1/2 tsp
Cinnamon
3/4 tsp
Nutmeg
1 1/2 tbsp
Salt
3 tbsp
Olive oil
4
Chicken breast halves with skin and bones (3 pounds), halved crosswise